BPL Community Profile
Heather Hohnholz (Hawke) - BPL Premium Member
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All Forum Posts by Heather Hohnholz
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Peas Have you tried rehydrating your peas? I've heard dozens of horror stories about how they won't rehydrate, no way, no how. Curious if you've tried it yet? |
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Food Savr IMHO, the length of time you'll be storing stuff, just put it in a freezer ziploc, then store in the freezer. I also store my dehydrated stuff in quart jars, then portion it out into ziplocs f... |
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UL Baking I can't believe no one has posted this yet. Jon has done a TON of research on UL baking, and has developed a pretty incredible system, it seems. I haven't tried it yet (gluten issues), but... |
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Dehydrating temp When I did mine, I did it at "meat" temp on my Excalibur, which is listed as 155. As I recall, it took somewhere around 12 hours. I could be misremembering. I remember that it took way... |
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Lost Creek I second this. Getting to the trailhead is interesting, but doable in just about any vehicle. I had a great time in the area, gorgeous. Just be aware that due to the drought, water levels are pr... |
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Bacon You don't have to cook the bacon before dehydrating it. See bacon jerky here: http://forum.bradleysmoker.com/index.php?topic=18445.0 Works great, and is reasonably stable for a short perio... |
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Best solution I've seen As long as you're in an area with the proper materials available: http://www.youtube.com/watch?v=KH6yqDFGRqI |
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Slipping I had issues with the ends pulling through the buckles of my Murmur, but not slippage per se. I am thinking about putting different buckles on anyway, so to me it's not the big of a deal. |
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Flat Cat Gear I love my Flat Cat alcohol stove, as well as its esbit configuration. Small, light, packable, stable, and efficient. What more could you want? |
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SOG Crosscut http://sogknives.com/store/CC-51.html 1.6 oz/45g. Super strong, durable, and has pretty much everything I want. |
All Reader Reviews by Heather Hohnholz
Heather Hohnholz has posted no reviews.

