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Stuart R (Scunnered) - BPL Forum Member

My Locale Scotland
About Me "When you can measure what you are speaking about, and express it in numbers, you know something about it; but when you cannot measure it, when you cannot express it in numbers, your knowledge is of a meagre and unsatisfactory kind; it may be the beginning of knowledge, but you have scarcely in your thoughts advanced to the state of science, whatever the matter may be."
Sir William Thomson (Lord Kelvin) 1883

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All Forum Posts by Stuart R

Showing 111 - 120 of 726 | Page: 1 ...3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 ...73


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Re: Re: Steam Baking With Silicone Cups
Steam baking is the fastest way to cook bread. If you have a non-stick aluminium pot, you can dry bake 1" thick bread or scone (similar to muffin) in 10 minutes. That's faster and more...

In Food, Hydration, and Nutrition » Steam Baking With Silicone Cups
August 20, 9:02am

Re: Pyrenees
Thanks for that link John, very useful.

In Pre-Trip Planning » Haute Route Pyrenees Hike
July 07, 2:18pm

Re: Thoughts on the durability of UL backpacks
Can someone expect for a UL backpack to last as long as durable kelty or arcteryx? No UL gear is as durable as heavy weight gear, that is the compromise. How long UL gear actually lasts depends...

In GEAR » Thoughts on the durability of UL backpacks
June 30, 9:12am

Re: Arrabbiata sauce
Safe to assume that it dehydrates and rehydrates as well as most tomato based sauces? I should think so. I don't dehydrate at home, so I would make this in camp using: Sun dried tomatoes T...

In Food, Hydration, and Nutrition » Mac N cheese
June 27, 9:15am

I prefer rice based meals (Paella/Risotto) as I think pasta takes up a lot of space in my pack, but other quick-n-easy pasta alternatives are: Pasta + pesto sauce + parmesan Pasta + arrabbiata ...

In Food, Hydration, and Nutrition » Mac N cheese
June 27, 2:40am

Re: Re: Cheese powder
You must be kidding, right? Macaroni cheese is the easiest meal ever. 100g (3.5oz) pasta, simmer for 10min then drain. Add 1 tbsp olive oil, then 100g (3.5oz) thinly sliced hard (real) chees...

In Food, Hydration, and Nutrition » Mac N cheese
June 26, 2:49pm

Re: Ultra-Light Hanging Inverted-Canister Stove
Looks very nicely made. "As mentioned above, it is not uncommon, in cold temperatures, for the propane in a canister to boil off and be burned, leaving liquid butane behind." This h...

In Make Your Own Gear » Ultra-Light Hanging Inverted-Canister Stove
June 18, 3:12pm

Re: Shot at a tent
I made a wood frame mockup for creating patterns. However, I cut the main arch to match the curve of the Al pole used in the final tent.

In Make Your Own Gear » Shot at a tent
June 10, 1:48am

Re: Re: Bone Spurs. Do. Not. Hurt.
I have a heel spur. I think it grew over many years, when I was younger. The only time it caused me any pain was when I had some badly fitting winter mountaineering boots. I was offered surgery but...

In General Lightweight Backpacking Discussion » Heel Bone spurs
June 04, 1:23am

Re: Re: Re: Re: fry pan lid
MYOG links here:

In Food, Hydration, and Nutrition » fry pan cooking
June 02, 10:01am

All Reader Reviews by Stuart R

Showing 1 - 1 of 1 | Page: 1



Coleman Exponent Non-stick Cook Kit
At first glance this looks like just another anodised aluminium cook set, but on closer inspection you will find that these pots have a real standout feature. There is a spiral groove machined or stam...

In Cookware - Other
March 29, 12:43pm