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Heather Hohnholz (Hawke) - BPL Premium Member

My Locale Heather Hohnholz hasn't told us about their geographical region yet.
About Me New to the world of UL backpacking, eager to get started!
CityDenver
StateCO
CountryUSA

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All Forum Posts by Heather Hohnholz

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Bacon Jerky
I've made my own bacon jerky in the dehydrator. Turned out pretty freaking awesome.

In Food, Hydration, and Nutrition » pre-cooked bacon, my favorite no-cook food.
May 16, 10:43am

Teh awesome
Bacon is. 'Nuff said.

In Food, Hydration, and Nutrition » pre-cooked bacon, my favorite no-cook food.
May 15, 8:20am

Hat
How much does it weigh?

In GEAR » The search for the ultimate hat is over
April 28, 7:07am

Bags
Do a search on the forum for Freezer Bag Cooking (FBC), and you'll come up with a ton of results. In short, no, don't use a regular ziplock bag. Use a freezer ziplock bag. They work ...

In Food, Hydration, and Nutrition » Best way for me to use my dehydrator?
April 19, 9:04am

Trolling
The single best thing about this thread: "I think the anxiety of walking around with dirty butts is what's driving the violence in this country."

In GEAR » Still going without tp?
March 21, 12:53pm

Soylent
I think this guy makes a pretty good case for having covered both macro & micro nutrients. It was interesting to me to find out that there aren't really THAT many of either category. It&#...

In Food, Hydration, and Nutrition » Soylent Experiments
March 20, 6:24pm

Re:
DOOOOOOOOOOMED, thou art.

In GEAR » Milestones for Obsession
March 16, 8:24am

Buff
Have you used this? I'm curious as to how it compares to "The Buff," particularly in the warmth department. I'd switch for that price to shave that weight, if it performs simila...

In GEAR » Lighter weight buff
March 12, 8:30am

Bags
I have both a Zpacks 20deg in regular/wide, and an EE 40 deg quilt in regular/wide. I have used the Zpacks down to about 20 degrees, but it was pretty cool, and I wished I had more insulation (l...

In GEAR » Sleeping bag input needed from the Ladies
March 08, 8:28am

Re: Re: Re: Re: Recipes-
"When I think of the time involved in cooking/drying those potatoes (almost 24 hrs.!) $10 a bag sounds pretty fair! It might be worth a try..." It was actually only about 12 hrs total,...

In Food, Hydration, and Nutrition » Meat for Dehydrated meals
March 07, 11:29am

All Reader Reviews by Heather Hohnholz

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