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Food, Hydration, and Nutrition

All is well if you have an eight pound base (dry) pack weight, but you have to add food and water sooner or later. Use this forum to discuss the acquisition, packaging, and preparation of backcountry ingestibles. Post your favorite trail recipes too.

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Last Post

refrigerate after opening.. summer sausage?

5

07/06/2010 11:49:32 MDT
by Bob Gross

Dehydrating chicken trial and error

3

07/06/2010 08:36:55 MDT
by Sarah Kirkconnell

Boil in Bag rice

6

07/05/2010 20:24:23 MDT
by Will Webster

how to roast nuts in olive oil?

7

07/05/2010 14:11:21 MDT
by Ken Helwig

how to coat cheese and salami in wax

5

07/05/2010 12:49:26 MDT
by Ben Crowell

food shelf life in resupply boxes

14

07/04/2010 09:32:32 MDT
by Leonard Ingalls

JMT bear canister advice: pack low volume food!

26

07/03/2010 17:33:50 MDT
by Tom Kirchner

Where to buy powdered milk in bulk?

19

07/03/2010 05:47:55 MDT
by James D Buch

dehydrating honey / maple syrup

21

07/02/2010 23:51:01 MDT
by Dennis Park

3 oz. chicken packet

9

07/01/2010 16:40:40 MDT
by Sarah Kirkconnell

US Plastics food containers

6

07/01/2010 09:13:45 MDT
by Bob Gross

boil water for 5 minutes, or 0 minutes?

10

06/30/2010 05:54:10 MDT
by Roger Caffin

Iodine vs ClO2 for long term use (thru-hike)

6

06/29/2010 19:08:12 MDT
by Ben Crowell

Food Saver Vacuum Food Processor

14

06/29/2010 09:24:19 MDT
by Amanda Crum

Carrying Deet with a Bearvault

6

06/28/2010 23:46:31 MDT
by Denis Hazlewood

Calling Sarah for the world's best recipe

13

06/28/2010 22:12:17 MDT
by Sarah Kirkconnell

Avoid contamination when using tablets?

4

06/28/2010 14:09:22 MDT
by Richard Gonzales

Breakfast trail shake recipes?

9

06/28/2010 13:14:04 MDT
by Sarah Kirkconnell

identifying wild onions?

9

06/23/2010 21:10:07 MDT
by Jeff Antig

How to build a healthy Reeses cup

12

06/23/2010 19:29:48 MDT
by George Matthews

10 days on the CT, no resupply.

25

06/22/2010 20:56:33 MDT
by Sarah Kirkconnell

Bars without Tree Nuts?

7

06/21/2010 21:44:17 MDT
by aaron eshelman

Seattle Area REI Trail Cooking Classes

6

06/17/2010 13:06:46 MDT
by Rakesh Malik

Spaghetti sauce from tomato powder

18

06/17/2010 09:10:32 MDT
by Sarah Kirkconnell

Thoughts on Excalibur 3500 dehydrator?

12

06/17/2010 00:24:36 MDT
by Javan Dempsey